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Description
Cooking Instructions:Stir Fry- Remove packaging and defrost at room temperature for 1-2 hours. Stir fry with chinese vegetable in sesame oil and oyster sauce.
For Soup- Remove packaging and cook with other meat or vegetables in boiling water or stock for 10 minutes.
Microwave- Tear open packaging and microwave for 2-3 minutes.
Ideal for: Noodle Soup, Soup, Steamboat, Microwave & Stir Fry
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