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Description
Cooking Instructions:Stir-fry - Remove packaging and defrost at room temperature for 1-2 hours. Stir-fry with Chinese vegetable in sesame oil and oyster sauce.
For soup - Remove packaging and cook with other meat or vegetables in boiling water or stock for 10 minutes.
Microwave - Tear open packaging and microwave for 2-3 minutes.
Allergy Advice: Contains Fish, Wheat, Soybean, Egg.
Storage: Please keep frozen under -18C. Once thawed, do not refreeze.
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